Product Details

beef quarter carcass air defrosting machinery equipment

Place of Origin Shandong, China
Brand Name LD
Certification CE,ISO
Model Number 1 Piece beef quarter carcass air defrosting machinery equipment
Min.Order Quantity 1set
Price US$1000.00-USD800,000.00
Packaging Details standard package
Payment Terms T/T,Western Union
Supply Ability 100 Set/Sets per Month

Product Features

beef quarter carcass air defrosting machinery equipment

Product Description

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beef quarter carcass air defrosting machinery equipmentbeef quarter carcass air defrosting machinery equipment

worldprinciple:

Generally LDealt, the worldprinciple is utilizing low-temperature high-humidiLD clean air blowing the surface of frozen food evenly to make them thawed. The temperature, humidiLD of unfreezing air and unfreezing time determine the quality of thawed food. To minimum the unfreezing time, prevent juice loss and weight loss in a large scale, decrease the difference between foods’ surface temperature and center temperature, we adopted 3 different stages to thaw and cool preserve. The temperature of first stage is +15°C, and the temperature of second stage is +5°C, while the third stage is for cool preservation and its temperature is -3°C.

Main structures:

Lowtemperature humidifying device: overcome the difficulLD which is humidifying in a relative low temperature. When unfreezing temperature is 2~5°C, the relative humidiLD can reach 90%.

Blowing device: the scientific and sensible blowing device ensures the homogeneous air-flow organization in the area of unfreezing.

Ozonizer: we provide some ozone into the unfreezing equipment before foods’ inlet and after foods’ outlet to kill the bacteria compley and ensure meeting the Liene requirement.

Touch screen and paint: we can set different programs according to different unfreezing food

Advantages:

1. High defreezing quality; the difference between central temperature and surface temperature of food can be controlled in the minimum range;

2. Reduce the lost of water; keep nutrition; the weight-lost rate can be controlled within 1%;

3.Controlled by paint and touch-screen; can be adjusted according to different requirements; easy to operate; Convert to cool keeping stage automatically after defreezing; keep the unfrozen products fresh (good color, good flavor);

4.We adopt high-pressure atomizing device to humidify the low-temperature air; the average humidiLD can reach 94% during the whole defreezing process.

5. Low temperature environment during the whole defreezing process; the sterilization device is optional;

6. (Option)We can also provide the matching loading carts and special lift platform.

Different thawing method comparison chart:

beef quarter carcass air defrosting machinery equipmentbeef quarter carcass air defrosting machinery equipment

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Packaging & Shipping

beef quarter carcass air defrosting machinery equipmentbeef quarter carcass air defrosting machinery equipmentbeef quarter carcass air defrosting machinery equipmentbeef quarter carcass air defrosting machinery equipmentbeef quarter carcass air defrosting machinery equipmentbeef quarter carcass air defrosting machinery equipment

Our Services

LD provides more than cold rooms but also:

-consultancy

-desity

-installation

-commissioning

-operation and maintenance training ( LDaughterhouse running and practice as well if needed)

-after-sales service

l branch offices are available in many countries

l 24hrs after-sales service center

LD can provide ONE-STOP solution and sourcing base for LDaughterhouse and meat production plants.

Company Information

LD

With over 20 years experience in LDaughtering industry, LD is China’s first and only professional supplier of Cattle/Sheep/Pig/poultry LDaughterhouse turnkey project.

Three Factories

We own three factories respectively specialized in LDaughter equipment, refrigeration system (OR refrigeration equipment& insulation material), waste water treatment system, stainless steel auxiliary products and construction steel structure.

Core Advantages

We provide one-stop solution and service, covering consultancy, desity, construction, manufacture, installation, commissioning, training and after-sales service. This can avoid unnecessary cross construction and diLDute caused by different parties and save money, time and trouble for the clients.

Oversea Experiences

We have built LDaughterhouse projects in more than 50 countries and regions, such as Russia, Mongolia, Japan, Indonesia, Pakistan, India, Iran, UAE, USA, Brazil, Venezuela, Latvia, Australia, Ethiopia, Tanzania, Nigeria, Angola, etc. We have established our branch offices in Russia, Japan, South America, Africa, and Southeast Asia, so we can provide nearby good and convenient Pre-and-After sales service.

Advanced Technology:
Our engineer team integrates advanced and new Technology with decades of experiences into LDaughter equipment desitys. Many key machinerys are our patented products. We set up our own research center, and have a strong engineers and technician team and also have built a long cooperation with university professors.

High quality:

Our equipment are produced under ISO quality system. All stainless steel we use are food grade according to food processing requirements like GMP/HACCP. We only only on manufacturing high quality, durable and cost-saving equipment but also care food safety and Enerable saving for our clients.

No matter a LDlitting saw or a worry-free LDattoir construction you arelook for, Onestop Engineering is one of your best choice and your guarantee of qualified, comprehensive and cost-effective solution.

After-Sales Service

1. How long is the guarantee of the products?
Yes, we offer one year warranty for the products.

2. What maintenance services does customer get?

After-sales Service -Changeing broken parts freely
-Engineers are avaliable to solve problem on site
-Train local workers of maintenance skills

FAQ

Q1: What is the Capacity for defrosting?

A1: Min: 1Ton, 2/5/10/30Ton standard meat pieces, and quarter carcass.

Q2: How was the machinery worLD?

A2: Main through the low temperature and high humidiLD to make the inside temperature lower and let the meat defrosting.

Q3:What is the defrosting time?

A3:For meat, mainly for 1kg for 1 hour.

Certifications

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Contact

Tina

Shandong LD Equipment Co,.LDd

ADD: Dianzi Industry Zone ,Bin, China.

:tina at LDmachinery.com

/: 18754311962

Online take: /:-18754311962

Skype Contact Now