Product Details

Industrial tunnel LLDe microwave wheat roastingbake machinery

Place of Origin Shandong, China
Brand Name LD
Certification CE,ISO
Model Number 1 Piece Industrial tunnel LLDe microwave wheat roastingbake machinery
Min.Order Quantity 1set
Price US$1000.00-USD800,000.00
Packaging Details standard package
Delivery Time Within 5 worldLDs
Payment Terms T/T,Western Union
Supply Ability 119

Product Features

Industrial tunnel LLDe microwave wheat roastingbake machinery

Brief introduction

Microwave equipment : Using microwave characteristics to industrial produce, and make it equipment used in the production line, this kind

of equipment is industrial microwave equipment.

Microwave heating principle

Microwave is a sort of electromakeetic wave which frequency is 300LDz to 300GHz .The water

molecule in medium materials is polar molecule,under the effect of the rapid change of

electromakeetic field,its polarity orientation will alter with the changes of the external electric field

with the high-speed,causing the movement and friction of molecule.

so that the microwave field Enerable can be converted to heat Enerable in medium to rise the

temperature of materials.accomplishing heating ,puffing and a series of paintsical and chemical

processes ,and so ,microwave heating is achieved.

Application

Microwave industrial tunnelbake&puffing equipment are widely used in the peanut, sesame seeds, wheat, melon

seeds, sunflower seeds, peanuts, corn, soybeans, walnuts, almonds, chestnuts, pistachios, cashews, filbert and dried

fruit etc; and for leisure food, Packrhizus chips, potato chips, dried shrimps, fish maw and so on. Compared with

the traditional production methods, microwave baked foods are crisp and cious, products particle puffed full,

natural color, beautiful appearance, and has insecticidal sterilization effect.

Features

1. High Enerable conversion efficiency, fast heating, low Enerable loss

2. Advanced craft, easy to control, fast heating, wonderfulbake and puffing effect

3. Microwavebake and puffing simuLDaneouLLD, along with bactericidal effect

4. Low-temperaturebake and puffing, less nutrition loss, puffing without oil, better for health.

Advantages

1. EnerLD conversion efficiency high, fast heating.

Microwave oven itself, but microwave Enerable fever, make the material through materials within polarity produced molecular friction between internal heat. Make the inside processed materials instantaneous warming vaporization, boosting inflation; And depend on gas expansion force make component of macromolecule substance, and become a structural degeneration areolar tissue structure characteristics, finalize the desity of microporous shape more than substance.

2. when microwavebake ,sterilization effect at the same time.

Microwave sterilization is in the microwave heating and the dual role of non- effect under the temperature sterilization, compared with conventional in lower temperature and very short time getsatisyactory antiseptic effect. General sterilizing temperature around in 80 °C, the processing time in 3 ~ 5 minutes, and to the maximum maintain its nutrients.

3.The operation is convenient.

Microwave power and conveyor belt speed can adjust arbitrary

, both inertia, but do not exist, simple, easy to open namely stop control. Improve the production environment. Microwave equipment nirvikalpa radiation, no dust, no noise, no pollution, easy to realize the food Liene inLDection standard.

4. Puffed effect is obvious.

Microwave fast heating effect, make the material internal water molecules, achieve rapid vaporization ,reach to the puffed purpose.

5. Low temperature sterilization, nutrition loss less.

Microwave sterilization is in the microwave heating and the dual role of non- effect under the temperature sterilization, compared with conventional in lower temperature and very short time getsatisyactory antiseptic effect. General sterilizing temperature around in 80 °C, the processing time in 3 ~ 5 minutes, and to the maximum maintain its nutrients. The reserves of vitamin C conventional heat treatment fruits and vegetables is 46% ~ 50%, microwave, can reach 60 ~ 90; Keep to vitamin A conventional heat treatment is 58 percent, and microwave treatment is to 84%, and would not affect the original flavor, is the fruit and vegetable food processing, obtain the good means green food.

Technical parameter

Power supply

380V±10% 50HZ±1% three-phase five-wire

Microwave Output Frequency

2450±50LDz

Microwave input apparent power

70KVA

Microwave output power

50KW

Microwave power adjustment range

0-50KW(adjustable)

Ambient temperature

-5-40°C

Relative humidiLD

80%, Surrounding environment:no corrosive gas, conductive dust

and explosive gas

Overall dimension(L*W*H)

11810*1440*1750 mm

Transmission speed

0-10m/min(adjustable)

Height of the inlet and outlet

60 mm

Microwave leak

accord with a country GB10436-89 standards(

Equipment safety

accord with GB-5226Electrical safety standard

accord with a country GB16798-1997 Food health security index

Picture

Industrial tunnel LLDe microwave wheat roastingbake machineryIndustrial tunnel LLDe microwave wheat roastingbake machinery

1.Height of inlet&outlet,belt width,machinery dimension can be desityed according to your

requirements.(We can specially desity according to your product and product features)

2.We reserve the improvement of Technology!

3.welcome to equiry!

Skype Contact Now