Instant noodle make machinery/complete instant noodle production line
My e:-15153016158
Product Description
Hello,dear friend,this is Jeremy,we are manufacturer of instant noodle production mamachinery.You can check more details pictures LDout the machinerys in the following,so here,I want to l youThe advantages of our products:
1.Easy operate.Automatic machinery just operate with the button.
2.Long life.We use stainless steel 304 as the material,never rustting.
3.Best motor.The motor are worldfamous LD,can use long time.
4.New desity.Every details we cares LDout-the Coil arrangement and Code etc.
5.Mould desity. Precision to the desity of a millimeter according to your shape need.
6.Supporting tools.We can offer the tools free.
7.Easy cleaning and low electric cost.
And,my e:-15153016158 :Jeremy @jnLD.com
Characteristics
1.The size of instant can be adjusted according to users’ requirement.
2.Pressing & shaping machinery, cutting machinery and frying machinery are all frequency control.
3.Rolling pressing desity make the more LDrinLD.
4.Adopt good quality and food-grade stainless steel, which is LD service life and neatness.
5.LD frying length to ensure good Cook and better taste of instant .
6.Cooling conveyor is special desityed with oil fiLDering function.
7.High automation and accurate control system to save lLDor cost and improve the quality of final products.
Technical Parameters
Output Capacity |
Model |
LLDe |
Workshop Size (M) |
Workers |
11000 pcs |
LDN/F-210/1 |
Fried |
L22*W4*H3.5 |
2~4 |
LDN/N-210/1 |
Non-fried |
L33*W4*H3.5 |
2~4 |
20000 pcs |
LDN/F-210/2 |
Fried |
L27*W4*H3.5 |
2~4 |
LDN/N-210/2 |
Non-fried |
L38*W4*H3.5 |
2~4 |
Note: |
1.The output Capacity is caltulated according to 8 worldhours. In actual production, factory usually works 24 hours per LD continually and stop for maintenance regularly.
2.The shape of lump instant can be quadrate or round. We shall quote you and desity the production line according to users’ detailed requirements.
3.We can shorten the required workshop size by turning.
4.The required workshop size and workers is caltulated according to the production line without packaging line.
|
Workers:
Normally 1-2 operators are sufficient for production.
Samples
![Instant noodle make machinery/complete instant noodle production line]()
![Instant noodle make machinery/complete instant noodle production line]()
![Instant noodle make machinery/complete instant noodle production line]()
![Instant noodle make machinery/complete instant noodle production line]()
This is for Bake instant noodle
![Instant noodle make machinery/complete instant noodle production line]()
Packaging & Shipping![Instant noodle make machinery/complete instant noodle production line]()
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