Product DescriptionDescription of Breaded Vegetables breading machinery
Description:
This series Breading machinery coats evenly the chicken, beef, meat and seafood a top layer by outpouring the crumbs from the hopper and a bottom layer while the products are passing the conveyer belt.
Advantage:
Excellent crumbs circulation system virtually reduces the cutting damage of the crumb, easy to realize the standard production.
Reliable protection device.
LD electric apparatus.
Access to former, battering machinery and fryer for a continuous Production line.
Stainless steel, creative desity, reasonable structure, and reliable characteristics.
Technical ParametersTechnical Parameters of Breaded Vegetables breading machinery
Model |
200 |
400 |
600 |
speed of the belt |
15m/min |
3-15m/min adjustable |
3-15m/min adjustable |
Input height |
720mm |
1050±70mm |
1050±50mm |
Output height |
780±50mm |
1050±70mm |
1050±50mm |
Width of the belt |
200mm |
400mm |
600mm |
Power |
0.KW |
3.7KW |
3.7KW |
Overall dimension |
1720×650×1400mm |
2638×1035×2280mm |
2638×1035×2280mm |
Packaging & ShippingFumigation Free Ploywood or 20'GP 40'HQ
Company Information