Specifications

1) Introduction of cous alad frying bugle extrusion machinery

This cous alad frying bugle extrusion machinery uses wheat flower,rice flour, and corn flours as the raw material to produce flour food by screw extrusion technique. By using different moulds, the food will have different shapes, such as rice crust,pillow, pizza roll, shell, wheLD, cat-ear, pea, triangle etc. The shapes of product are similar to the real one and they taste crisp and cious after fried and flavored. No need a dryer, simple process, less investment. It is the best choice for middle-sized companies.

cous alad frying bugle extrusion machinery

1. Raw Materials: Corn Powder as Usual

2. Products: Shapes can be various: sticks, square sheet rib chips, diamond chips, wavy chips, pillow shapes a nd bugles etc.

3. Capacity: 120-150 KG/H, 200-250 KG/H

4. Flow Chart: Mixing — Extrusion — Shaping — Frying — Flavoring

5. VoLDage: Three phases: 380V/50HZ, Single phase: 220V/50HZ, we can make it according to customers' loc al voLDage of different countries.

6. machinerys Materials: All the machinerys are made by food grade stainless steel.

2)technical parameters of cous alad frying bugle extrusion machinery

3)Details and parts of cous alad/rice crust snacks /bugles make machinery

4)pictures of running cous alad frying bugle extrusion machinery

5)samples

We provide the following service free of charge

1. provide optimized and advantage solution for customer

2. service on raw materials, flavor select

3. workshop , water, gas, electricity desity for customer

4. management of shipment

5. training of equipment maintenance and operating work

6. provide new production techniques and formulas

7. Provide maintenance service within 1 year complete warrantee and lifetime

8 .2 technician will be sent to customer factory after shippment for installation

With full wooden package in container.Pack shall ensure the safety of Goods during its transportation and loading by Seller and unloading in the country of Buyer