Industrial Food Dehydrator/New Condition And Type Microwave Sea Cucumber Dryer Machine

Industrial Food Dehydrator/New Condition And Type Microwave Sea Cucumber Dryer Machine

Sea Cucumber dryer machien advantages:

1, energy efficient. Microwave is a direct effect on the material, thus no additional heat loss, air and corresponding container furnace will not heat, so the high thermal efficiency, the production environment is significantly improved, compared with the far-infrared heating can save 30% .

2, time is short, and high efficiency. Microwave sterilization is to be heated object itself becomes the heating element, no heat conduction process. Microwaves penetrate inside the object from all sides inside and outside at the same time make the object in a very short period of time to achieve uniform heating sterilization, greatly reducing the dry sterilization time, thus can increase production.

3, easy to control, and advanced technology. Compared with conventional methods, equipment ready to use; no thermal inertia, flexible and easy to operate; microwave power adjustable, the transmission speed is adjustable. In the microwave heating sterilization drying, no waste water, waste gas, waste, is a safe and high-tech sound.

4, good bactericidal effect. Practice has proved that the use of microwave sterilization is generally 70 ℃ can kill all E. coli, greatly reducing the total number of bacteria 80 ~ 90 ℃, time of only 2-8 minutes. Speed, time is short, so keep the nutrients in food, traditional flavor.

5, extend shelf life. Microwave sterilization through material handling, extend the shelf life of six months, to improve product quality and extend the storage period have a significant effect.

Low-temperature sterilization, less loss of nutrients:

Microwave sterilization is the dual role thermal effects and non-thermal effects of microwave conducted, compared to conventional temperature sterilization can obtain satisfactory disinfection in the lower temperature and for a short time. Experimental data show that the microwave for E. coli and other significant role in the killing, general sterilization temperature around 80 ℃, treatment time of 3 to 5 minutes, and can maximize the retention of its nutrients. Retention of vitamin C conventional heat treatment is 46 to 50 percent, the microwave is able to reach 60 to 90%; to maintain conventional treatment for vitamin A was 58%, while it reached 84% microwave treatment, and does not affect the original flavor, due to the Role microwave sterilization preservation, shelf life greatly extended.

Use easy to operate:

Microwave power conveyor can be infinitely adjusted. Microwave power can be smoothly adjusted continuously from zero to the rated value. Easy to adjust the production process, control product yield and quality, adapt food technology Specifications. Microwave energy does not exist thermal inertia, microwave power steering control as long as the control knob, it can instantaneously reach up, down, open, stop purposes.

1. Delivery Term: FOB / CFR / CIF

2. Delivery time: 20 work days after having received payment

3. Package: wooden cases(fully meets with export package requirements)

4. Payment Terms: 50% deposit by T/T,balance 50% paid by T/T before shipment.

5. Transportion : By vessel

For the whole equipment,warranty is 12 months,within 12 months,if have equipment quality

problems,we will provide accessories freely. After the expiration of the warranty period,if have

spare parts problem,we only receive the cost of required replacement parts.We commit we will

provide free technical support of equipment all whole life.

Industrial Food Dehydrator/New Condition And Type Microwave Sea Cucumber Dryer Machine

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