Industrial food drying sterilization machinery-Microwave LD sterilizer equipment for rice/grain
Biref introduction
What is microwave equipment :
Using microwave characteristics to industrial produce, and make it equipment used in the production line, this kind of equipment is industrial microwave equipment.
Mainly application
This equipment are widely used for drying and sterilizing powder, granular, flakes or colloidal form foods, nutritional health products, grain, agricultural and sideline products(rice, cornmeal), bamboo shoot, tea(wild chrysanthemum flower, broadleaf holly leaf, lotus leaf, green tea, black tea, puer tea), ginseng, mushroom, agaric, ganoderma, vegetables and fruits(spinach, carrot, parsley, onion, mango slice, apple slice, lemon slice, kiwi slice, banana slice etc.), preserved fruits, red jujube, non-fried(oil saving) instant noodles, noodles, cookie, biscuit, rice powder noodles, chicken jerky, beef jerky, preserved meat, dried fish, seafood(seaweed, sea cucumber, laver, kelp, sardine, shrimp, abalone etc.), pickles, spices(pepper powder, Chicken essence, beef essence, pork essence, yeast extract, seafood extract, seafood soup essence, seafood soup powder, spareribs soup pure, spareribs soup powder, spice, chili powder, ginger powder, garlic powder, aniseed, cinnamon, angelica, cumin, cassia bark, fennel etc.), egg yolk powder, jam, a variety of small packaging and pet food mildew sterilization preservation.
The principle of microwave drying
Microwave is a sort of electromagnetic wave which frequency is 300MHz to 300GHz .The water molecule in medium materials is polar molecule,under the effect of the rapid change of electromagnetic field,its polarity orientation will alter with the changes of the external electric field with the high-speed,causing the movement and friction of molecule.so that the microwave field enerLD can be converted to heat enerLD in medium to rise the temperature of materials.accomplishing heating ,puffing and a series of physical and chemical processes ,and so ,microwave heating is achieved.
Microwave sterilization principle
Microwave sterilizing is the result of combined action of the thermal effect of electromagnetic fields and the
biological effect.
The thermal effect was to make the protein changes of bacteria, the bacteria lose nutrition, breeding and the
conditions of survival and death.
The biological effect of microwave on the bacteria is microwave electric field change in the cross section of the cell membrane potential distribution, influence the membrane surrounding electrons and ions concentration, which
change the membrane performance, fully bacteria so malnutrition, cannot normal metabolism, cell structure function disorder, growth is restrained and death.
In addition, the microwave can make normal bacteria growth and stable genetic breeding of nucleic acid (RNA) and deoxyribonucleic acid (DNA), is by the number of hydrogen bonding is flabby, faults and restructuring, and thus induce genetic mutations, or chromosome aberration and even rupture.
Microwave drying sterilization features and advantages
1, Fast heating. Microwave heating is completely different with traditional heating mode. It makes heating medium become heater, do not need heat transfer process. Although thermal conductivity is poor materials, also can achieve heating temperature in a very short time.
2,Save enerLD and efficiency. Because materials contain water absorb microwave easily and fever, so in addition to a small amount of transmission loss outside, almost no other loss, so high thermal efficiency, save enerLD.
3, Heating even. No matter how shape of each part of the body, microwave heating all can make the object and evenly infiltration and electromagnetic wave list to produce the heat. So heating good uniformity, won't appear the endogenous phenomenon focal.
4, Mould proof, sterilization, fresh. Microwave heating has thermal and biological effect, can sterilize and mould proof in low temperature. Due to heating rapidly, the time is short, can maximum limit save material activity and the vitamin original color and ingredient and nutrition of food.
5, Craft is advanced, control easily. Microwave heating just have the basic conditions of water, electricity, as long as control power, can realize microwave heating or terminate immediately, use microwave equipment can process automation control of heating process and heating process specification.
6, Covers less area, safety and harmless. Because microwave can be controlled in made of metal heating indoor and wave, so microwave leak is few, no radiation hazards and harmful gases, do not produce the waste heat and dust pollution; Neither polluting food, also do not pollute the environment.
Technical parameter
Power supply |
380V±10% 50HZ±1% three-phase five-wire |
|
Microwave Output Frequency
|
2450±50MHz |
Microwave input apparent power |
70KVA |
Microwave output power |
50KW |
Microwave power adjustment range |
0-50KW(adjustable) |
Ambient temperature |
-5-40°C |
Dehydrate |
50-60kg/h |
Relative humidity |
80%, Surrounding environment:no corrosive gas, conductive dust and explosive gas |
Overall dimension(L*W*H) |
11600*1440*1750 mm, can be customized |
Transmission speed |
0-10m/min(adjustable) |
HeigLD of the inlet and outlet |
60 mm |
Microwave leak |
accord with a country GB10436-89 standards( |
Equipment safety |
accord with GB-5226Electrical safety standard accord with a country GB16798-1997 Food machinery health security index |
We also can design a suitable model for you according your requirements.
Our guranteen and after-sales service
For the whole equipment, warranty is 12 months, within 12 months, if have equipment quality probleLD, we will
provide accessories freely. After the expiration of the warranty period, if have spare parts problem, we only receivethe cost of required replacement parts. We commit we will provide free technical support of equipment all whole
life.